A drastic shift in US policy has knock-on effects for the whole world. After US President Donald Trump was elected to his second term, but before his inauguration, there was great uncertainty about what was in store. In Southeast Asia there was concern over implication to trade and security, especially surrounding the US-China relationship.

Food security in Southeast Asia is becoming more fragile than ever. While the region has made strides in economic growth and trade integration, its food security remains precarious. A combination of various factors — including climate change, geopolitical tensions, and emerging technologies — is reshaping how Southeast Asian nations produce, distribute, and secure food for their populations. Without coordinated efforts and bold policy interventions, livelihoods and economic stability are at risk.

Join Tan Soo Jie Sheng on the Foreseeable podcast as we uncover the factors driving eco-friendly choices, from cars to tofu, shaping a sustainable future.

Explore how Asia, including Singapore, is tackling rising temperatures and the strain of extreme heat with innovative solutions to combat climate change.