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Fu Xinhong
, Huang Minjun
and
Xi Nan
As an important part of the informal economy, street vending has a long history in China. Although it plays an important role in maintaining the livelihoods of rural migrants and low-income groups, the Chinese government's policy towards street vending has been changing over time. Under the impact of COVID-19, China has revived this group to stimulate employment, and proposed the concept of "street vendor economy". However, there are a series of problems to be solved. This case study goes in four parts. First, the background section introduces the profile of vendors in China and the inconsistent regulatory policies in different periods- socialist transformation (1949-1977), Chinese reform and opening up (1978-1989), inter-urban competition (1990-2019), and COVID-19 era (2020). Next, the drivers behind street vending under normal situations and COVID-19 outbreak will be illustrated in detail. The third part is to explore the problems of street vending: worsening competition, dilemma for authority and damaging city image, followed by the policy option in light of Singapore’s experience in the final section.
Merit Prize - Case Writing Competition 2020/2021
Link to PDF:
https://scholarbank.nus.edu.sg/handle/10635/191165